Extra-virgin olive oil and genuine Gorgonzola cow's milk cheese are combined in this exquisite expression of a blue cheese dressing. The crowning glory to a wedge of lettuce or any green salad, and a bold dipping sauce for all your vegetables. This gluten-free dressing also has the power to transform ordinary hot wings into a gourmet treat.

• A gourmet version of the classic blue cheese dressing

• Created with extra-virgin olive oil and genuine Gorgonzola cheese

• Makes any salad special, also great for dips and wings

• Gluten Free

• A Family Owned Company

Soybean Oil, Water, Distilled Vinegar, Gorgonzola Cheese ([cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti], Natamycin [natural Mold Inhibitor]), Sugar, Extra Virgin Olive Oil, Salt, Contains Less Than 2% Of Natural Flavor, Blue Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Xanthan Gum, Propylene Glycol Alginate, Lactic Acid, Garlic,* Onion,* Polysorbate 60, Phosphoric Acid, Sodium Benzoate And Sorbic Acid (preservatives), Yeast Extract, Spice, Calcium Disodium Edta (to Protect Flavor).

Shake well.

Refrigerate after opening.

Cut along perforation.

Best when purchased by date on label.