Bring people together and make any meal an event with Kingsford® Original Charcoal Briquettes. Designed with the breakthrough technology of Sure Fire Grooves®, Kingsford® Original Charcoal Briquettes have more edges for faster lighting* and are ready in about 15 minutes, so you can get the barbecue going. Kingsford® Original Charcoal Briquettes are made in the USA with North American ingredients, including real American wood. Get reliable performance*, a hotter burn* and over 100 years of authentic wood flavor from America’s Charcoal Expert. Kingsford® Original Charcoal is made from locally sourced wood and other natural ingredients. To minimize their environmental impact, Kingsford® converts more than one million tons of wood leftover from local mills into high-quality briquettes every year. Grill with Kingsford® charcoal and savor the taste of the season. *Compared to nationally available conventional charcoal in the U.S.A.

• READY IN 15 MINUTES: Bring friends and family together with Kingsford Original Charcoal Briquettes for barbecuing. These BBQ charcoal briquettes grill up your favorite foods in just 15 minutes! That’s 25% faster compared to other nationally available charcoal brands; Packaging may vary

• CHARCOAL with 100% NATURAL INGREDIENTS: Charcoal briquettes made with 100% natural ingredients and real wood. Each 16 pound bag of original charcoal briquettes generates about 4 uses

• FAST HEATING GRILL CHARCOAL: This charcoal for grilling has more edges and surface area to catch the flame quickly with grooves that provide air channels for fast heating and even burning

• ORIGINAL BBQ FLAVOR: Perfect for backyard parties or tailgates - infuse authentic smoky, wood-fired flavor into beef, chicken, pork, fish, veggies and more

• MADE IN THE USA: Kingsford charcoal briquettes are the perfect all-purpose BBQ briquettes for your next cookout made in the USA with natural ingredients from North America

100% natural ingredients.

Stack briquettes in a pyramid. Add lighter fluid following lighter fluid directions. Light charcoal. Leave grill uncovered. Flames will die out while the briquettes continue to burn and start to ash over. Spread briquettes in a single layer when covered in ash (in about 15 minutes). Begin grilling.