With hearty chunks of vegetables, black beans and rolled oats. No artificial flavors. Calories 110 (calories from fat 22); fat 2.5 g (3% DV); trans fat 0 g (per serving); sodium 250 mg (11% DV). Per serving (4 serving per snack) GDA's are based on a 2,000 calorie diet. Vegan friendly. Gluten-free. Low fat. Zero saturated fat & a cholesterol free food. Good source fiber. The Bubba of veggie burgers. Healthy, delicious veggie Bubba burger: When Bubba was a boy, his momma was always telling him to eat his veggies. So when he grew up, bubba said "Well, I know burgers - so I'm going to put hearty chunks of all my favorite veggies in a burger and add some black beans and rolled oats! It's gotta satisfy fans of all our bubba burgers and those that already enjoy veggie burgers! These new veggie bubba burgers are great for folks looking for a variety of easy and healthier meal options! Cooks just like a Bubba burger and tastes great! Throw these on the grill at your next cookout or dinner - You'll be glad you did. Bubba Eaves. No artificial colors. www.bubbafoods.com Suggestions or comments, visit our website at www.bubbafoods.com. Be sure to look out for other Bubba products! Be sure to try our other delicious bubba burger varieties: original, sweet onion bubba angus, reduced fat bubba turkey. This package is recyclable. Please recycle. Made in USA.

Black Beans, Rolled Oats, Water, Brown Flax Seed, Potato Starch, Diced Celery, Diced Green Bell Pepper, Diced Red Bell Pepper, Diced Apples, Diced Carrots, Broccoli, Corn, Potato Flakes, Edamame (soy), Green Peas, Savory Flavor [vegetables (carrots, Celery, Onion), Yeast Extract, Maltodextrin, Sugar, Salt, Canola Oil, Dried Potato, Turmeric, Natural Flavor]. Contains 2% Or Less Of The Following: Distilled Vinegar, Water, Mustard Seed, White Wine, Citric Acid, Tartaric Acid, Spices, Garlic, Parsley, Basil, Chives, Tomato Paste, Sea Salt, Potassium Chloride, Onion Powder.

How to cook your Bubba burger: Veggie burger: Cook to an internal temperature of 165 degrees F. Cook from frozen: Preheat grill or skillet on medium-high heat. Add a touch of olive oil or cooking spray to grill or pan. Cook from frozen for 5-7 minutes per side. Cook frozen for your convenience. No thawing.

Keep frozen.

Pull strip to open.