Make taco night an easy breeze with Old El Paso Tortilla Pockets Taco Kit. Each package comes with eight tortilla pockets, taco sauce and seasoning. Just add meat and toppings. Old El Paso Tortilla Pockets are easy-to-hold flour tortillas that are sealed to help reduce spilling or dripping from the bottom. Use the seasoning and sauce to make taco meat and start stuffing your tortilla pockets.

• Contains tortilla pockets, seasoning and taco sauce

• Sealed pockets for less mess from the bottom

• Just add meat and toppings and get stuffing

• Ready in about 15 minutes

• Old El Paso brings quality to your table

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Tortilla Pocket : Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Glycerin. Contains 2% Or Less Of: Wheat Gluten, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Salt, Mono And Diglycerides, Potassium Sorbate And Calcium Propionate (preservatives), Fumaric Acid, Hydrogenated Vegetable Oil (soybean, Palm And/or Cottonseed Oil), Dough Conditioner (salt, Wheat Starch, Enzymes), Taco Sauce: Water, Tomato Paste. Contains 2% Or Less Of: Sugar, Salt, Modified Corn Starch, Distilled Vinegar, Spice, Sea Salt (potassium Magnesium Chloride, Salt), Citric Acid, Garlic Powder, Onion Powder, Chili Pepper, Seasoning Mix: Chili Pepper, Salt, Onion Powder, Corn Starch, Spice, Sea Salt (potassium Magnesium Chloride, Salt), Maltodextrin. Contains 2% Or Less Of: Vegetable Oil (canola And/or Soybean Oil), Citric Acid, Sugar, Natural Flavor, Silicon Dioxide (anticaking Agent)

You Will Need: 1 lb ground beef and 3/4 cup water. 1. Cook beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring; drain. Stir in water and Seasoning Mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often until thickened. 2. Remove tortilla pockets from package. To heat in microwave, wrap tortilla pockets in microwavable paper towel. Microwave on high 30 to 45 seconds. Keep wrapped until ready to use. (To heat in oven, wrap tortilla pockets in foil; place on baking sheet. Bake at 325 degrees F for 8 to 10 minutes. Keep wrapped until ready to use.) 3. Spoon beef filling into tortilla pockets. Top with desired toppings and Taco Sauce. For food safety and quality, follow the cooking directions. Refrigerate leftovers. Do not heat tortilla packets in package. Store leftover tortilla packets in resealable food bag or container. Tortilla packets do not need to be refrigerated.

Fill it your way. Layer tortilla pockets with meat or veggies and fresh toppings of your choice. Pre-mix ingredients together and spoon into tortilla pockets. Suggested Toppings: Grated cheese. Lettuce. Avocado. Cherry tomatoes. Also great for: Breakfast. Lunch. On-the-go.