Our Breakfast Blend is a medium roast and is made up of our most popular Central American coffee beans. This roast has notes of Toffee and Milk Chocolate with hints of Sweet Mandarin. This lively and sweet blend gives a smooth finish, making it the perfect cup of coffee to start any morning.

Arabica Coffee.

To Brew a Great Cup of Coffee: Keep it Fresh: Store whole bean coffee in an airtight container in the freezer or a cool dry place until just before brewing. Grind to Taste: Start with just enough beans for one pot of coffee. Use 1-2 level tablespoons of ground coffee for every 6 ounces of water. Courser grounds make milder coffee. Finer grounds make stronger coffee. If ground too fine, the coffee will taste bitter. Use the Right Equipment: For best results, use a French press or automatic drip coffee maker with the appropriate size filter. Water is an important ingredient in a good cup of coffee, so always start with fresh, cold water. For best flavor, use bottled or filtered water. Preserve the Flavor: To keep the fresh brewed flavor, promptly transfer your perfect pot of coffee into a thermos or carafe.